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An extensive and delicious selection of seafood, steak and pasta, with fresh, locally sourced mud crab and crayfish available from the live tank. Menu items are coded to assist those with specific dietary requirements.
Some items can be altered to suit. À la carte menu is available daily from 11am for both lunch and dinner.
A variety of three course set menus offering a great selection of entrée, main and dessert. Vegetarian option included. Menu items are coded to assist with specific dietary requirements.
Set menus are suitable for small and large function groups and available for lunch or dinner. Pricing starts at $49.50 per person. Customised menus can be tailored to suit and accommodate specific requests and budgets.